Looking at the glaring gaps in the organic farming ecosystem in West Bengal, Ekta Jaju started an organic company called ONganicin 2015 with avision to create better livelihoods for farmers, health & wellness for consumers and a sustainable planet.
Dr. Kavitha Sairam has had a passion for science since a very young age. That’s why she’s on a mission to use science to address global farming problems, particularly the issues surrounding biofertilizers.
Vinay Kothari’s company, GO DESi, is an Indian confectionery brand that sells candies and treats inspired by regional flavors in Indian cuisine. All of GO DESi’s products are sourced, packaged and branded by the farmers who grow them.